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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期四 十二月 10, 2009 2:05 am 文章主題: Bean Order |
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Hi Landy,
Please prepare 200g Guatemala Bella for Espresso, will pick them up around 6pm today.
See U.
Alison |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期二 十二月 22, 2009 3:20 pm 文章主題: |
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Hi Landy,
200g Guatemala Bella for Espresso please. Will pick them up at 6pm on Wednesday 23 Dec.
See U. |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期二 一月 05, 2010 3:49 am 文章主題: |
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200g Guatemala Bella for Espresso please, will pick them up around 6.30pm today. |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期五 一月 29, 2010 5:41 am 文章主題: |
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Hi Landy,
Please prepare Guatemala Antigua La Flor del Cafe 200g for Espresso to be picked up around 6pm today.
See U.
Alison |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期一 二月 08, 2010 3:10 pm 文章主題: |
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Hi Landy,
Please prepare 200g Brazil Formosa for Espresso. Will pick them up around 6pm on Tuesday 9th Feb.
See U. |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期二 二月 23, 2010 2:46 pm 文章主題: |
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Hi Landy,
Please prepare 200g Papua New Guniea for FRENCH PRESS. I'll pick them up around 6pm tomorrow (Wednesday 24 Feb).
See U. |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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發表於: 星期二 二月 23, 2010 2:57 pm 文章主題: |
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fc or fc+ for FRENCH PRESS? i suggest fc _________________ http://www.hkcoffee.com
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期三 二月 24, 2010 4:31 am 文章主題: |
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fc as suggested. |
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landy
註冊時間: 2006-03-12 文章: 9966 來自: http://hk.myblog.yahoo.com/freshcoffeentea
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alison
註冊時間: 2007-04-21 文章: 77
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發表於: 星期二 三月 09, 2010 6:26 am 文章主題: Indonesia Gold Top Mandheling |
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Hi Landy,
Please prepare Indonesia Gold Top Mandheling 200g for French Press, also please grind them for French Press.
Will pick them up around 6pm today.
See U.
Alison |
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