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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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 發表於: 星期一 六月 25, 2007 11:19 pm 文章主題: Coffee from Thailand for tasting/cupping |
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In the spirit of what Cheesecake did over the past two weeks, the cupping/tasting will be held on this Saturday at the same time, ie 16:00, at Fresh. Thanks Landy and Shing for making this gathering possible.
I was in Bangkok over the weekend and brought a green bean from Northern Thailand back with me.
Some detail of the bean:
- Arabica single origin from the old farm dated 20-30 years ago
- Double washed process
- High altitude, very strict husbandry.
- The bean is very dense and big. It gives a round cup and sweet acidity.
- The coffee received 81 points from Mr Mane Alves, a world renown coffee cupper and executive board member of the Roasters Guild of America (Anybody heard anything about this guy before?)
More detail of this bean here
http://www.bangkokespressolab.com/ |
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kckc
註冊時間: 2006-03-15
文章: 1918
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| 發表於: 星期二 六月 26, 2007 1:16 am 文章主題: Re: Coffee from Thailand for tasting/cupping |
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| boblam 寫到: | In the spirit of what Cheesecake did over the past two weeks, the cupping/tasting will be held on this Saturday at the same time, ie 16:00, at Fresh. Thanks Landy and Shing for making this gathering possible.
I was in Bangkok over the weekend and brought a green bean from Northern Thailand back with me.
Some detail of the bean:
- Arabica single origin from the old farm dated 20-30 years ago
- Double washed process
- High altitude, very strict husbandry.
- The bean is very dense and big. It gives a round cup and sweet acidity.
- The coffee received 81 points from Mr Mane Alves, a world renown coffee cupper and executive board member of the Roasters Guild of America (Anybody heard anything about this guy before?)
More detail of this bean here
http://www.bangkokespressolab.com/ |
Bangkokespressolab 
I've quote the price on a machine...
_________________
Eureka Mignon Hahaha |
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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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| 發表於: 星期二 六月 26, 2007 4:36 am 文章主題: |
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They sell the machine too and how was your experience?
Hope to see you this Saturday, kc
Bob |
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kckc
註冊時間: 2006-03-15
文章: 1918
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| 發表於: 星期二 六月 26, 2007 5:41 am 文章主題: |
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| boblam 寫到: | They sell the machine too and how was your experience?
Hope to see you this Saturday, kc
Bob |
No I didn't buy it.(  )
The quoted price on the dalla corte is US$2300 now.
Much cheaper than the older one which is an impossible price US$1200.
Yes I'll come Saturday!
See you there.
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Eureka Mignon Hahaha |
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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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| 發表於: 星期二 六月 26, 2007 10:53 pm 文章主題: |
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| kckc 寫到: | Yes I'll come Saturday!
See you there. |
Definitely, June 30 (this sat)  |
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seiyapicasso
註冊時間: 2006-03-14
文章: 2024
來自: ??
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| 發表於: 星期三 六月 27, 2007 4:24 pm 文章主題: |
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????????? 
???????, ????????????. 
_________________
 
?????......................^_~
??, ?????, ?????????????.... |
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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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| 發表於: 星期三 六月 27, 2007 4:37 pm 文章主題: |
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| seiyapicasso 寫到: | ?????????
???????, ????????????. |
Neohk told me he will be somewhat late after 5PM. So, I guess we will still be there by then. 
Hope to see you there as I read a lot but grasp only a little of your writing via translation website. 
The more, the merrier, I believe  |
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seiyapicasso
註冊時間: 2006-03-14
文章: 2024
來自: ??
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| 發表於: 星期三 六月 27, 2007 4:43 pm 文章主題: |
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| boblam 寫到: | | seiyapicasso 寫到: | ?????????
???????, ????????????. |
Neohk told me he will be somewhat late after 5PM. So, I guess we will still be there by then.
Hope to see you there as I read a lot but grasp only a little of your writing via translation website.
The more, the merrier, I believe |
oops~~seems you look like don't know Chinese?
yes I have been using so much cantonese to write down what I want to tell, that's why you have difficulty to translate it. 
_________________
?????......................^_~
??, ?????, ?????????????.... |
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neohk
註冊時間: 2006-09-03
文章: 1095
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| 發表於: 星期三 六月 27, 2007 5:48 pm 文章主題: |
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English-only now
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???
註冊時間: 2006-03-11
文章: 829
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| 發表於: 星期三 六月 27, 2007 9:18 pm 文章主題: |
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| neohk 寫到: | | English-only now |
???啱???
_________________
??????
???????
没?????
??????????? |
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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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| 發表於: 星期三 六月 27, 2007 11:24 pm 文章主題: |
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| ??? 寫到: | | neohk 寫到: | | English-only now |
???啱??? |
Thks but don't lose the charm of cantonese which conveys a better meaning to most of the audiences here.
If I'm off, then let me know. |
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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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| 發表於: 星期四 六月 28, 2007 1:27 pm 文章主題: More note on the coffee |
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Bangkokespressolab.com proprietor names this bean, El Visito. Some tasting note and roast profile from him which may help (or not?) us on this Saturday tasting
French press or drip:
Roast Profile: full city
Tasting note:
1. reminiscent of pea right after grinding
2. Ripen fruit, distinct acidity, finish with spicy note
Espresso:
Roast profile: medium of the continuum, not too light or dark (not sure what he meant)
Tasting note: - quite confusing to me here
1. This coffee doesn't like ristretto pull. It's very sour and salty
2. Bitter at the first sip follow by acidity and sweet with some caramel/chocolate note and long finish (?)
See how they processed this coffee which came from Chiangmai, Thailand at the height of 1,100 meter.
http://bangkokespressolab.com/blog2/2007/01/2007s_crop.html
Anyway, see you on Saturday.
boblam 在 星期四 六月 28, 2007 1:49 pm 作了第 1 次修改 |
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shing
Site Admin
註冊時間: 2006-03-01
文章: 1100
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| 發表於: 星期四 六月 28, 2007 1:43 pm 文章主題: |
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| lately, i tasted salty flavor when some beans have berry flavor, taste great when i imagine the berry. |
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boblam
Site Admin
註冊時間: 2007-05-04
文章: 294
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| 發表於: 星期四 六月 28, 2007 1:51 pm 文章主題: |
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Hi, Shing
Salty taste, what is it from, the roasting or the bean itself? |
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shing
Site Admin
註冊時間: 2006-03-01
文章: 1100
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| 發表於: 星期四 六月 28, 2007 1:54 pm 文章主題: |
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| from beans, i hope i can roast the original taste of that beans, if fail, everybody buy 100g kona. ^^ |
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